Housekeeping Storekeeper
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Key skills for this role
About the Role
Marriott International is hiring a Housekeeping Storekeeper in Makkah to receive, stage, and deliver merchandise, maintain inventory, and ensure cleanliness and safety standards. No prior experience required; high school diploma or equivalent preferred.
Key Skills for This Role
Responsibilities
- Receive and stage merchandise by department
- Mark merchandise appropriately for placement in facility and deliver to appropriate department
- Stack received merchandise on pallets or carts
- Complete requisition forms for inventory and supplies
- Notify manager/supervisor of low stock levels
- Receive deliveries, store perishables properly, and rotate stock
- Inspect deliveries and date times to verify freshness, cleanliness, consistency, and quality
- Refuse acceptance of damaged, unacceptable, or incorrect items
- Adhere to food safety and handling policies and procedures
- Organize, clean, and sanitize all refrigerators, freezers, floors, food equipment, and drains
- Remove empty pallets, cardboard, and trash and place in proper storage areas
- Report accidents, injuries, and unsafe work conditions to manager
Requirements
- High school diploma or G.E.D. equivalent
- No related work experience required
- Ability to lift, carry, push, pull, and place objects weighing up to 50 pounds
- Ability to stand, sit, or walk for extended periods
- Ability to read and visually verify information
Full Job Posting
Position Summary
- Receive and stage merchandise by department, mark appropriately for placement in facility, and deliver merchandise to appropriate department.
- Stack received merchandise on pallets or carts.
- Complete requisition forms for inventory and supplies.
- Notify manager/supervisor of low stock levels in a timely manner.
- Receive deliveries, store perishables properly, and rotate stock.
- Inspect deliveries and date times to verify freshness, cleanliness, consistency, and quality throughout case lots.
- Refuse acceptance of damaged, unacceptable, or incorrect items.
- Adhere to food safety and handling policies and procedures across all food related areas.
- Organize, clean, and sanitize all refrigerators and freezers, floors, food equipment, and drains.
- Remove empty pallets, cardboard, and trash and place in proper storage areas.
Preferred Qualifications
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: No related work experience.
- Supervisory Experience: No supervisory experience.
- License or Certification: None
Additional Information
- Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
- Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional.
- Maintain confidentiality of proprietary information; protect company assets.
- Speak to guests and co workers using clear, appropriate and professional language.
- Develop and maintain positive working relationships with others; support team to reach common goals.
- Comply with quality assurance expectations and standards.
- Read and visually verify information in a variety of formats (e.g., small print).
- Stand, sit, or walk for an extended period of time or for an entire work shift.
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance.
- Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand eye coordination.
- Move through narrow, confined, or elevated spaces.
- Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps.
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