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Guy Fieris Server

Choctaw Nation of Oklahoma
Oklahoma, USA
Onsite
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Job Purpose

or Objective(s): You will serve food and drinks in a thoughtful manner ensuring a positive dining experience.

You will report to the Food & Beverage Shift Manager.

Primary Tasks

  • You will serve food and drink items and ensure correct temperature.
  • Answer questions posed by patrons including basic ingredients in food to help identify any possible allergy issues should a guest ask.
  • Help bus tables to ensure the table is available for the next guest.
  • Communicate with wait staff, managers, bus persons, bartenders, supervisors, and kitchen staff to improve communication and coordination so that patrons may be impressed by their dining experience.
  • Promote current casino events and programs and can give guests directions to all casino areas.
  • Perform regular closing tasks, including side work, set up, maintaining station cleanliness and end of shift tasks.
  • Perform other tasks as may be assigned.

Job Requirements

  • ABLE Certification
  • Can handle cash responsibly.
  • Calculate basic math functions (addition, subtraction, multiplication, division, and percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
  • Can speak, read, and write English.
  • Teamwork skills are required to support the success and enjoyment of the guest.
  • Previous Server or Wait staff Experience.

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