General Labor I- Direct Labor /Conversion 1st shift

Knowledge, Skills, and Abilities Required

• Must be knowledgeable in GMPs or the willingness to learn.
• Sufficient math skills.
• Must have the ability to understand and follow all safety policies and procedures
• Ability to read and write in English preferred.

Job Qualifications

• High school diploma or equivalent is preferred.
• Must be at least 18 years of age.

Work Environment

Physical Requirements

• Ability to stand and work with your hands throughout the duration of the shift.
• Ability to lift at least 25lbs.
• Depending on which location, our environments can be very cold or very warm.
• Founded in 2009 and headquartered in Downers Grove, IL we are a world-class contract manufacturer producing wholesome baked goods, snacks and packaged foods for many of the world’s leading food companies. As one of the largest and fastest growing food co-manufacturing companies in the US, we are the proud owner and operator of over 35 facilities globally. Our nearly 10,000 employee-strong organization is leading the way and setting new standards for quality, safety, flexibility and efficiency while feeding families around the globe.