Food Services Supervisor
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Key skills for this role
Role Overview
Ensure staff work together as a team to provide optimum service and meet guest needs.
Support dining room service, storage control, inventory, maintenance coordination, and guest experience.
Key Skills for This Role
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Job details
- Job number: 26116682.
- Job category: Food and Beverage & Culinary.
- Schedule: Full time.
- Position type: Non-management.
Workplace
- The role is based at Palm Jumeirah, Dubai, United Arab Emirates.
- The position is not remote.
Position summary
Ensure staff work together as a team to provide optimum service and meet guest needs.
Support dining room service, storage control, inventory, maintenance coordination, and guest experience.
Operational responsibilities
- Inspect staff grooming and attire and correct deficiencies.
- Complete opening and closing duties, including setup, cleaning, and securing doors and areas.
- Inspect storage areas for organization, FIFO use, and cleanliness.
- Complete scheduled inventories and requisition supplies.
- Monitor dining rooms for seating availability, service, safety, and guest well-being.
- Complete maintenance work orders.
People and guest service
- Assist management with hiring, training, scheduling, evaluation, counseling, discipline, motivation, and coaching.
- Welcome and acknowledge guests, anticipate service needs, assist individuals with disabilities, and express appreciation.
- Communicate clearly and professionally and maintain positive working relationships.
Preferred qualifications
- High school diploma or G.E.D. equivalent is preferred.
- At least 2 years of related work experience is preferred.
- At least 1 year of supervisory experience is preferred.
- No license or certification is specified.
Safety and physical requirements
- Complete safety training and certifications and follow safety and security policies.
- Stand, sit, or walk for extended periods or an entire work shift.
- Move, lift, carry, push, and pull objects weighing up to 50 pounds without assistance.
- Move through narrow, confined, or elevated spaces and use stairs or service ramps.
Employer information
St. Regis Hotels & Resorts is part of the Marriott International brand portfolio and provides luxury hospitality experiences.
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