Food Services Supervisor
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Key skills for this role
About the Role
Marriott International is seeking a Food Services Supervisor for Le Méridien in Dubai. The role involves supervising food and beverage operations, ensuring team service quality, inspecting staff appearance, managing inventory, and assisting with hiring and training.
Key Skills for This Role
Responsibilities
- Ensure staff work as a team to guarantee optimal service and guest satisfaction
- Inspect staff grooming and attire and rectify deficiencies
- Perform opening and closing tasks including organizing supplies and cleaning equipment
- Inspect storage areas for organization, cleanliness, and FIFO method
- Complete scheduled inventories and order supplies
- Monitor seating availability, service, safety, and guest well being in dining areas
- Assist management with hiring, training, scheduling, evaluating, and motivating employees
Requirements
- High school diploma or equivalent
- At least 2 years of related work experience
- At least 1 year of supervisory experience
Full Job Posting
Job Overview
- Job Category: Food and Beverage & Culinary
- Location: Airport Road, Dubai, United Arab Emirates
- Schedule: Full Time
- Position Type: Non Management
Responsibilities
- Ensure staff work as a team to guarantee optimal service and guest satisfaction.
- Inspect staff grooming and attire and rectify deficiencies.
- Perform opening and closing tasks including organizing supplies and cleaning equipment.
- Inspect storage areas for organization, cleanliness, and FIFO method.
- Complete scheduled inventories and order supplies.
- Monitor seating availability, service, safety, and guest well being in dining areas.
- Complete work orders for maintenance repairs.
- Assist management with hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees.
Qualifications
- Education: High school diploma or equivalent.
- Related work experience: At least 2 years.
- Supervisory experience: At least 1 year.
- License or certification: None.
Physical Requirements
- Move, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.
- Stand, sit, or walk for extended periods.
- Read and visually verify information in various formats.
- Visually inspect tools, equipment, or machines.
- Grasp, turn, and manipulate objects of various sizes and weights.
- Reach overhead and below knees, including bending, twisting, pulling, and stooping.
- Move through narrow, confined, or elevated spaces.
- Climb stairs and service ramps.
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