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icims

Food & Beverage Crew

The First Collection
Dubai, UAE
Full-time
Entry
Onsite
Discovered 6 days ago
Free

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  • Responsible for doing all preparations before and during service, like preparing serving cutlery and bread baskets, making sure to work with clean equipment and surfaces.
  • Coordinate the orders in a way that everything goes out to the guests in an efficient and timely matter.
  • Have full knowledge of F&B menu items to assist guests and waiting staff where needed.
  • Attend all F&B menu item related trainings.
  • Have full knowledge of the table planning of the F&B outlets and being able to memorize multiple orders at the same time.
  • Run food and beverages to guests not only in F&B outlets but if necessary to rooms, gym, swimming pool etc.
  • Make sure to work in a safe and sanitary way with the food and beverages.
  • Check supplies and put away stock.
  • Keep an eye on the tables for next courses and communicate this with waiting staff and kitchen.
  • Take orders and give information to guests if required and clearly communicate this to colleagues.
  • Make the waiting and kitchen staff aware of VIPs and special requests or needs from guests.
  • During the service, he/she should be able to deal with challenges, changes and help with table turnovers.
  • Assist in clearance of tables during and after service.
  • If necessary prepare orders like drinks, snacks and breads.
  • Help in other departments if required.
  • Attend departmental meetings.
  • Responsible for cleaning tasks during and after service.
  • Make sure that all the guest areas look immaculate.
  • Be friendly, courteous and professional when dealing with guests, staff or other departments.
  • Perform other duties as requested by the senior management.
  • Basic knowledge of F&B Department.
  • Maintain great customer service to all guests.
  • Responsible for running the food and beverages to the guests.
  • Good communication with the guests, staff and kitchen.
  • Pro-active and energetic with a positive 'can do' attitude.
  • Ability to multi-task with prioritization skills.
  • Fresher's also can apply who is willing to start a career in F&B Department - Hospitality.

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