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Food And Beverage Operations Manager
BAB ISHTAR GROUP
Doha, QAT
Full Time
Manager
Onsite
3 weeks ago
Food & Beverage OperationsHospitality ManagementBudget ManagementCost ControlRevenue PerformanceTeam Leadership
Free
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Food & Beverage OperationsHospitality ManagementBudget Management
About the Role
Bab Ishtar Group is hiring an experienced F&B Operations Manager to lead and oversee Food & Beverage operations in Qatar. The role requires strong operational expertise, commercial awareness, and a passion for delivering exceptional guest experiences across multiple concepts.
Key Skills for This Role
Food & Beverage OperationsHospitality ManagementBudget ManagementCost ControlRevenue PerformanceTeam Leadership
Responsibilities
- Oversee daily F&B operations across multiple concepts
- Ensure consistent service and food quality standards
- Manage budgets, cost control, and revenue performance
- Lead, coach, and develop operational teams
- Implement strategies to improve efficiency and guest experience
- Collaborate with marketing, culinary, and support teams to achieve business objectives
Requirements
- Minimum 5 years of experience in the Qatar market in Food & Beverage operations
- Bachelor's Degree in Food & Beverage, Hospitality Management, or related field
- Proven experience managing multi national brands and diverse cuisines
- Strong leadership and team management skills
- Experience in driving operational excellence, quality standards, and profitability
- Excellent communication and stakeholder management abilities
- Ability to manage multiple outlets and maintain high guest satisfaction standards
Full Job Posting
Company Description
- Bab Ishtar Group, founded in 1997, has grown from a main contractor in Qatar’s construction sector into a diversified group spanning construction, manufacturing, and hospitality.
- The group operates leading industrial facilities such as Steelers Qatar, Bin Nisf Block Factory, and Bab Ishtar for Woodworks & Aluminum.
- In hospitality, Bab Ishtar Group manages well known culinary and lifestyle brands including Al Falamanki, Al Kalha, Yee Hwa The Place, Mario & Mario, Tawlet Yvonne, and the five star Millennium Place Doha hotel.
- Guided by Qatar’s National Vision 2030, the group focuses on sustainable development, innovation, and operational excellence.
Role Description
- We are looking for an experienced and dynamic F&B Operations Manager to lead and oversee our Food & Beverage operations in Qatar.
Requirements
- Minimum 5 years of experience in the Qatar market in Food & Beverage operations
- Bachelor’s Degree in Food & Beverage, Hospitality Management, or related field
- Proven experience managing multi national brands and diverse cuisines
- Strong leadership and team management skills
- Experience in driving operational excellence, quality standards, and profitability
- Excellent communication and stakeholder management abilities
- Ability to manage multiple outlets and maintain high guest satisfaction standards
Key Responsibilities
- Oversee daily F&B operations across multiple concepts
- Ensure consistent service and food quality standards
- Manage budgets, cost control, and revenue performance
- Lead, coach, and develop operational teams
- Implement strategies to improve efficiency and guest experience
- Collaborate with marketing, culinary, and support teams to achieve business objectives
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