Fermentation Process Operator

What You Need to Succeed (minimum qualifications)

• Experience working in a manufacturing, production or process operations environment .
• Ability to safely operate and monitor manufacturing equipment and processes.
• Strong awareness of health, safety and environmental requirements within an operational environment.
• Good problem-solving skills with the ability to identify and respond to process or equipment issues.
• Ability to work effectively within a shift-based team while also operating independently when required.
• Good attention to detail and ability to accurately complete operational documentation.
• Willingness to work in a regulated environment and follow established procedures and standards.

What will give you a competitive edge (preferred qualifications)

• Previous experience within fermentation, brewing, biotechnology, pharmaceutical, food or other process manufacturing .
• Experience working within a cGMP or similarly regulated manufacturing environment .
• Experience with fermentation processes and/or working in Mash Preparation, Seed or Fermenter operations.
• Experience with equipment fault finding and preventive maintenance.
• Experience with process sampling or analytical testing.
• Familiarity with SAP, PI or maintenance management systems .
• Experience with root cause analysis and continuous improvement activities.
• Forklift or other relevant material-handling experience/certification.

Additional Information