F&B Service Expert - Apprentice - W Lounge
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Key skills for this role
Role Overview
Provide guest service in a food and beverage setting at W Lounge.
Create memorable dining experiences through table service, guest interaction, and support of food and beverage operations.
Key Skills for This Role
Full Job Posting
Position summary
Provide guest service in a food and beverage setting at W Lounge.
Create memorable dining experiences through table service, guest interaction, and support of food and beverage operations.
Guest service responsibilities
- Set tables and communicate with the kitchen.
- Interact with and serve guests.
- Clean work areas and supplies.
- Manage menu information and help make transactions part of the guest experience.
Work requirements
- Stand, sit, or walk for extended periods.
- Move across sloping, uneven, or slippery surfaces.
- Move, lift, carry, push, pull, and place objects up to 25 pounds without assistance and 50 pounds with assistance.
- Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
Preferred qualifications
- High school diploma or G.E.D. equivalent.
- Less than one year of related work experience.
- No supervisory experience.
- No license or certification is required.
Schedule and workplace
- The position is full time.
- The role is not located remotely and is based at Yas Island, Abu Dhabi, United Arab Emirates.
- The position is classified as non-management.
Employer information
Marriott International describes an emphasis on safe workplaces, quality standards, professional conduct, and equal opportunity.
W Hotels describes its service philosophy as Whatever/Whenever and focuses on distinctive guest experiences.
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