Executive - Engineering

Must Have -

•  In-depth knowledge of Electricity, in low voltage, medium voltage and high voltage installations.  In-depth knowledge of EMC (Electromagnetic compatibility).  Good knowledge of local electrical code and standards.  Knowledge of Instrumentation and Process Control Systems.  Knowledge of food processing operations and technology.  Knowledge on MES (Manufacturing Execution System).  Knowledge on manufacturing IT.  Knowledge of food safety, regulatory requirements for food safety, hygienic engineering and Nestlé Quality System.  Maintenance & Improvement, Energy & Project Management.  Knowledge of PLC and SCADA systems