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Qalat Baalbak Department Store/Restaurant
Dubai, UAE
Mid-Senior
Onsite
1 months ago
Customer ServiceFood SafetyHygiene StandardsTable ServiceReservation ManagementMeat Preparation
Free
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Customer ServiceFood SafetyHygiene Standards
About the Role
Qalat Baalbak Restaurant is expanding our team and looking for enthusiastic, service‑oriented, and hardworking individuals to join our growing family. If you have experience in.
Key Skills for This Role
Customer ServiceFood SafetyHygiene StandardsTable ServiceReservation ManagementMeat Preparation
Responsibilities
- Provide friendly and efficient table service, take customer orders, and ensure guests have a pleasant dining experience while maintaining hygiene standards (Waitress)
- Greet and seat guests professionally, manage reservations, and coordinate table flow to ensure smooth front of house operations (Hostess)
- Maintain cleanliness of dining areas, kitchen, and workstations, ensuring all hygiene and sanitation standards are consistently met (Cleaner)
- Prepare sandwiches, wraps, and quick serve items accurately and efficiently while maintaining cleanliness and food safety (Sandwich Maker)
- Cut, trim, and prepare meat as per restaurant requirements, ensuring proper storage, hygiene, and quality control (Butcher)
Requirements
- Experience in the food & beverage industry
- Passion for delivering excellent customer service
- Immediate availability is a strong advantage
- Ability to speak and understand basic Arabic is an advantage (for Waitress, Hostess, Cleaner, Sandwich Maker, Butcher)
Full Job Posting
Overview
- Qalat Baalbak Restaurant is expanding our team and looking for enthusiastic, service‑oriented, and hardworking individuals to join our growing family.
- If you have experience in the food & beverage industry and a passion for delivering excellent customer service, we would love to meet you.
- Immediate availability is a strong advantage.
Open Positions
- Waitress: Provide friendly and efficient table service, take customer orders, and ensure guests have a pleasant dining experience while maintaining hygiene standards. Ability to speak and understand basic Arabic is an advantage.
- Hostess: Greet and seat guests professionally, manage reservations, and coordinate table flow to ensure smooth front‑of‑house operations. Basic Arabic communication skills are preferred.
- Cleaner: Maintain the cleanliness of dining areas, the kitchen, and workstations, ensuring all hygiene and sanitation standards are consistently met. Understanding simple Arabic instructions is an advantage.
- Sandwich Maker: Prepare sandwiches, wraps, and quick‑serve items accurately and efficiently while maintaining cleanliness and food safety in the preparation area. Basic Arabic communication is an advantage.
- Butcher: Cut, trim, and prepare meat as per restaurant requirements, ensuring proper storage, hygiene, and quality control at all times. Ability to understand and speak basic Arabic is preferred.
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