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Demi Chef de Partie
Hilton
Karnataka, IND
Onsite
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Exceptional Hospitality Starts With You
Picture yourself brightening someone’s day.
When you join our Hotels team, that’s exactly what you’ll do every time you come to work!
You will be the star of your station, crafting delicious dishes and wowing our guests.
With your passion for cooking and your attention to detail, you'll be a valuable member of our culinary team.
As a Demi Chef de Partie, you’re not just overseeing the preparation of high-quality dishes – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
About Hilton
Hotels & Resorts182000 employeesFounded 1919
A leading global hospitality company managing a diverse hotel portfolio.
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