Crew - Werrington
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Key skills for this role
Role Overview
Crew members are front-line restaurant team members responsible for an exceptional guest experience.
The role combines customer service, food preparation, stock replenishment, and teamwork.
Key Skills for This Role
Full Job Posting
Role overview
Crew members are front-line restaurant team members responsible for an exceptional guest experience.
The role combines customer service, food preparation, stock replenishment, and teamwork.
Available shifts
- Day crew shifts start from 5am.
- After-school crew members work evening shifts.
Role responsibilities
- Take customer orders and serve guests.
- Prepare burritos and complete basic food preparation.
- Restock fridges and maintain supplies.
- Work as a versatile team player to support restaurant operations.
Availability
- Applicants should be available for day shifts starting at 5am or evening shifts after school.
Pay
- Pay is provided in line with the Fast-Food Industry Award.
Benefits and development
- Benefits include flexible rosters, employment stability, uniforms, discounted meals, training, team activities, and an employee assistance program.
- Crew members can develop leadership abilities and may progress to Shift Leader, corporate, or franchise opportunities.
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