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Cook Part Time
Levy
Kamloops, CAN
Part-time
Entry
Onsite
CAD 19.75-19.75 hourly / hour
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Qualifications
- Think you have what it takes to be one of our Cooks ? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
- Proven cooking experience, including experience as a restaurant cook or prep cook.
- Food Safety Certification required.
- Excellent understanding of various cooking methods, ingredients, equipment and procedures.
- Accuracy and speed in executing assigned tasks.
- Familiar with industry’s best practices.
- Able to work independently and as part of a team.
- Excellent written and verbal communication skills.
- Physical ability to carry out the duties of the position.
About Levy
Catering & Contract Food Services12149 employeesFounded 1978
Private American hospitality company providing food, beverage, retail, and event services at sports, entertainment, and cultural venues.
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