Cook

Position #: 124910 Expected Start Date: September 29, 2026 Union: CUPE Facility: Meadow Lake Hospital City/Town: Meadow Lake Department: Service Recipient Food Services Type: Casual FTE: 0 Relief: No Float: No Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range) Travel Required: No Job Description: Responsible for organizing, producing and distributing food and beverages. Human Resources Exemption: No Education

• Journeyperson Cook certificate
• Grade 10

• Health Care Cook Certificate is acceptable

• Basic - Computer skills
• Communication skills
• Organizational skills
• Interpersonal skills
• Leadership skills

Knowledge and Abilities

• Ability to work independently

• Valid driver's license, where required
• If no qualified applicants unqualified applicants may be considered
• Conditional hire must complete required education/equivalent within timeframe
• May be eligible for Recruitment and/or Retention Incentives
• Official Description at: //www.working-for-health.ca/supportjobevaluation
• No guaranteed hours. Must be available a minimum of twenty-four (24) hours per 3 week period. Must be available all shifts, short shifts, short notice calls, stats and holidays, where applicable.