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2nd (Swings)
Responsible for achieving all standards for multiple culinary workstations, ensuring the efficiency of the line and kitchen operation on a scheduled shift is completed in accordance with Coushatta Casino Resort specifications and standards.
High School diploma or GED required and one to two years experience as a cook's apprentice in a large, full service hotel or restaurant preferred.
Casino resort owned by the Coushatta Tribe of Louisiana, serving gaming, hotel, dining, golf, and entertainment visitors.
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