Chef Partner

Bilingual French and English

Availability to work up to 30 hours per week, with potential for additional hours based on business needs, scheduled on a monthly schedule

Must be available for 3 out of 4 Saturdays per month

Minimum of 2 - 3 years of experience (Culinary School Graduate preferred)

Great organizational skills

Training experience an asset

Must be comfortable with public speaking

Moderate computer skills

Excellent communication and teamwork skills

Easily adaptable to change

Professional attitude

Valid driver’s license and your own vehicle is an asset

Must be a registered business – Business number will be required upon billing

The hourly rate for this position is $37.00 per hour. This range is a guideline and may not reflect your exact offer. Factors that will be considered when extending an offer include but are not limited to education, experience, relevant skills, and alignment with market data.