Chef De Partie
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Key skills for this role
About the Role
Running kitchen operations independently when the Head Chef is off Managing prep, service, and kitchen workflow end-to-end Maintaining quality, hygiene, and consistency across e.
Key Skills for This Role
Responsibilities
- Run kitchen operations independently when the Head Chef is off
- Manage prep, service, and kitchen workflow end to end
- Maintain quality, hygiene, and consistency across every shift
- Support and coordinate with the wider café team
Requirements
- Experience in running kitchen operations independently
- Ability to manage prep, service, and kitchen workflow end to end
- Commitment to maintaining quality, hygiene, and consistency
Full Job Posting
Responsibilities
- Running kitchen operations independently when the Head Chef is off
- Managing prep, service, and kitchen workflow end to end
- Maintaining quality, hygiene, and consistency across every shift
- Supporting and coordinating with the wider café team
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