indeed
Chef de Partie
Marriott International
Maharashtra, IND
Full-time
Onsite
Discovered 5 days ago
Food preparation and cookingRecipe adherenceFood quality controlFood presentation and garnishingFood temperature controlFood logging
Free
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Food preparation and cookingRecipe adherenceFood quality control
Role Overview
The Chef de Partie prepares and cooks food according to recipes, quality standards, presentation standards, and food preparation checklists.
The position is full time at the Westin location in Goregaon East, Mumbai.
The role is classified as non-management.
Key Skills for This Role
Food preparation and cookingRecipe adherenceFood quality controlFood presentation and garnishingFood temperature controlFood logging
Full Job Posting
Position Summary
The Chef de Partie prepares and cooks food according to recipes, quality standards, presentation standards, and food preparation checklists.
The position is full time at the Westin location in Goregaon East, Mumbai.
The role is classified as non-management.
Food Preparation
- Prepare special meals, substitute items, and cold foods.
- Regulate ovens, broilers, grills, and roasters.
- Thaw frozen food in the refrigerator.
- Ensure correct portions, arrangement, and food garnish.
- Maintain food logs and monitor the quality and quantity of prepared food.
- Prepare and cook food according to recipes, quality standards, presentation standards, and checklists.
Kitchen Coordination
- Communicate assistance needed during busy periods.
- Inform the Chef about excess food for use in daily specials.
- Inform food and beverage service staff about menu specials and out-of-stock menu items.
- Ensure the quality of prepared food items.
Team and Safety Duties
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