Chef de Partie
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Key skills for this role
About the Role
The Ritz-Carlton, Doha is seeking a Chef de Partie with at least 6 years of experience and 1 year of supervisory experience. You will prepare and cook food, monitor quality, and assist in running the kitchen department.
Key Skills for This Role
Responsibilities
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Prepare and cook food according to recipes, quality standards, and presentation standards
- Monitor food quality while preparing food
- Ensure proper portion, arrangement, and food garnish
- Direct and assist Stewards to maximize clean up efficiency
- Run the department in the absence of the Chef and Sous Chef
Requirements
- High school diploma or G.E.D. equivalent
- At least 6 years of related work experience
- 1 year of supervisory experience
Full Job Posting
Position Summary
- The Ritz Carlton, Doha is a 5 star luxury resort with 374 rooms, award winning restaurants, and world class spa facilities.
- We are seeking passionate individuals to join our team and deliver exceptional service.
Our Expectations from the Role
- Maintain adherence to sanitation/health regulations and requirements.
- Meet with the Chef to review assignments, anticipate business levels, changes, and other information.
- Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service.
- Continue preparation work between meal services.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Monitor food quality while preparing food.
- Weigh, measure, and mix ingredients according to recipes or personal judgment.
- Test foods to determine if they have been cooked sufficiently.
- Ensure proper portion, arrangement, and food garnish to be served.
- Serve food in proper portions onto proper receptacle.
- Anticipate and communicate any assistance needed during busy periods.
- Be aware of food and labor costs and monitor food levels to minimize waste.
Preferred Qualification
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 6 years of related work experience.
- Supervisory Experience: 1 year of supervisory experience is required.
- License or Certification: None.
What We Offer
- Competitive package inclusive of accommodation, flight tickets, transportation, meals, and more.
- Exclusive training and leadership development programs.
- Recognition and rewards for exceptional service.
- Preferential Members Rates at Marriott Hotels Globally.
- Dining & Wellness discounts for you and your family.
- Medical Insurance Coverage.
- An HR team dedicated to your success and wellbeing.
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