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Join our catering team at Jacob Place .
Real food.
Real comfort.
Real connection.
That’s what we do every day at Caterplus.
We cook fresh, honest meals that bring people together in over-55 communities across the UK.
Food that means something — not just something on a plate.
If you care about food, people, and doing things properly, you’ll feel right at home here.
Because we don’t just serve meals.
We create moments.
Caterplus is part of Elior UK — giving you the personality of a specialist brand with the opportunities and support of one of the UK's leading contract catering businesses.
At Elior, the safety, dignity and wellbeing of the people we support is our priority.
As part of our recruitment process, this role is subject to satisfactory references and an Enhanced DBS check (where applicable).
What you’ll be doing…
As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.
Working Pattern: As & when required
Salary: £16.50 per hour
What can you bring?
What's on the menu for you…
At Elior, we believe people do their best work when they feel supported, valued and able to thrive .
Here’s a taste of what you can expect when you join us:
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Fancy being part of the recipe?
At Elior, over 10,000 colleagues come together every day with one purpose: to enrich lives everywhere, every day.
We're proud that 87% of our colleagues are proud to work here — and we think that's because people are given the support, trust and opportunities they need to thrive.
Don't tick every box?
Don't rule yourself out.
We're looking for people with potential, passion and the right attitude, not just a checklist of experience.
We're committed to creating an inclusive workplace where everyone feels they belong.
If you need any adjustments during the recruitment process, just let us know.
Ready to join us?
Hit ‘Apply Now’ and let’s chat!
Parent group profile
Global contract catering and multiservices operator.
Visit parent group websiteGBP 16.5-16.5 hourly
Part-time
Entry
Onsite
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