BARTENDER

The Bartender creates a friendly, welcoming atmosphere by providing enthusiastic greetings, warm assistance, and genuine farewells. Whether making a guest laugh while serving their favorite cocktail or helping a guest, they are energetic, confident, methodical, and able to work quickly in fast-paced environments. A good Bartender builds rapport with guests so that the guest feels appreciated and recognized every time they walk in the door.

Bartender Duties and Responsibilities include the following. Other duties as assigned

● Prepares and sells beverages by following recipes and preparation techniques for wines, beers, cocktails and nonalcoholic beverages, adhering to proper handling, dating, labeling and rotation.

● Handling cash, credit, and debit card transactions, ensuring accurate charges, returning correct change to patrons, balancing the cash register.

● Setting up the bar each day; restocking and preparing fresh garnishes and syrups in the prep area.

● Taking and retrieving food orders for those eating at the bar top, and delivering drink orders for servers to tables when needed

● Completes routine cleaning according to list provided for daily, weekly, and monthly schedules, including dishwashing as needed.

● Contribute to daily, holiday, and theme drink menus; informing guests of specials and new drinks.

● Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.

● Checking identification to ensure guests are of the legal age to purchase alcohol.

● Maintains or exceeds standards of personal appearance, grooming, cleanliness, and hygiene. This includes wearing proper uniform at all times while working.