Bar Back (171632)

Job Summary

Job Responsibilities 1

• Stock the bar with beer, wine, liquor, mixers, garnishes, and other supplies as needed throughout the shift.
• Clean and organize the bar area, including wiping down surfaces, washing glassware, and disposing of empty bottles and trash.
• Assist bartenders with tasks such as preparing garnishes, mixing ingredients, and serving drinks to customers.
• Maintain inventory levels by keeping track of stock, replenish supplies, and notify management of any shortages or issues.
• Provide support to bartenders during busy periods, helping to ensure efficient service and customer satisfaction.
• Assist with opening and closing procedures, including setting up and breaking down the bar area before and after service.
• Follow all safety and sanitation guidelines to maintain a clean and safe working environment.
• Assist with other duties as needed, including handling cash transactions, answering customer inquiries, and helping to enforce house policies.

Job Knowledge & Skills

• Understanding of different types of alcoholic and non-alcoholic beverages, including their ingredients, preparation methods, and serving techniques.