Banquet Chef - Hilton Chicago
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The ideal candidate will be a driven chef who thrives in a high-volume environment with a passion for culinary excellence and incorporating current trends, a talent for training and developing others, and excels at building comradery amongst teams.
The preferred candidate will be an inspirational, passionate leader with a minimum of 1-2 years of kitchen management experience.
Union management experience is a huge plus!
This is a Full-Time position, candidates must have open availability.
Exceptional Hospitality Starts With You
Picture yourself brightening someone’s day.
When you join our Hotels team, that’s exactly what you’ll do every time you come to work!
As a Banquet Chef, you’re not just leading culinary production for banquet events – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
About Hilton
A leading global hospitality company managing a diverse hotel portfolio.
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