Baker
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Key skills for this role
About the Role
Artisan Bakers is looking for a bakery worker to assist in preparing, baking, and packaging baked goods. Responsibilities include measuring ingredients, operating ovens, decorating, and maintaining cleanliness.
Key Skills for This Role
Responsibilities
- Measure and prepare ingredients according to recipes
- Mix, knead, and roll dough or batter for various baked goods
- Operate and monitor ovens, mixers, and other baking equipment
- Decorate cakes, pastries, and other baked goods with icing, glazes, or toppings
- Package baked goods in boxes, bags, or trays for display or customer orders
- Maintain a clean, sanitized, and organized work area
Requirements
- Ability to follow recipes precisely
- Ability to work early shifts
- Attention to detail and cleanliness
Full Job Posting
Job Overview
- A bakery worker is responsible for assisting in the preparation, baking, and packaging of baked goods.
- This role typically involves working early shifts, following recipes precisely, and ensuring a clean and organized workspace.
Key Responsibilities
- Measure and prepare ingredients according to recipes.
- Mix, knead, and roll dough or batter for various baked goods like bread, pastries, and cakes.
- Assist with the preparation of fillings, icings, and other toppings.
- Operate and monitor ovens, mixers, and other baking equipment.
- Follow specific baking times and temperatures to ensure high quality results.
- Inspect baked goods for quality, ensuring they are cooked to the correct texture, color, and size.
- Decorate cakes, pastries, and other baked goods with icing, glazes, or toppings.
- Follow design specifications for special orders or seasonal themes.
- Ensure consistency in appearance and quality of products.
- Package baked goods in boxes, bags, or trays for display or customer orders.
- Label products with accurate information, such as name, ingredients, and expiration date.
- Arrange items in displays to ensure an attractive and organized presentation.
Customer Service
- Assist customers by answering questions and providing recommendations.
- Take and process orders for special requests or custom cakes.
- Handle payments and ensure accurate transactions when working the register.
Cleaning and Maintenance
- Maintain a clean, sanitized, and organized work area, including baking equipment and utensils.
- Follow health and safety guidelines to ensure hygienic conditions.
- Wash dishes, trays, and other baking tools regularly.
Inventory and Stocking
- Keep track of inventory, restocking ingredients and supplies as needed.
- Report low stock items to management to ensure timely reordering.
- Organize storage areas to ensure easy access to ingredients and tools.
Assisting with Daily Operations
- Support fellow bakery team members during peak hours.
- Participate in opening and closing procedures, including equipment checks and securing items.
- Assist in unloading and storing deliveries.
Work Location
- In person
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