indeed
Arabic Chef
emirates tastes catering services
Abu Dhabi, UAE
Full-time
Mid-Senior
Onsite
AED 3,500/month
Discovered 6 days ago
Arabic cuisineMiddle Eastern cuisineArabic cooking methodsFood safety and hygieneHACCPLarge-volume catering
Free
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Arabic cuisineMiddle Eastern cuisineArabic cooking methods
Key Skills for This Role
Arabic cuisineMiddle Eastern cuisineArabic cooking methodsFood safety and hygieneHACCPLarge-volume catering
Full Job Posting
Responsibilities
- Prepare and cook a variety of traditional Arabic and Middle Eastern dishes.
- Prepare Arabic dishes according to approved recipes, portion sizes, and quality standards.
- Maintain consistency in taste, quality, portioning, and presentation.
- Monitor cooking temperatures and ensure food is properly cooked and safely stored.
- Follow HACCP, food safety, hygiene, and sanitation procedures at all times.
- Maintain cleanliness of the kitchen, cooking equipment, and workstation.
- Minimize food wastage and support effective food-cost control.
- Coordinate with other kitchen staff to ensure smooth and timely food production.
- Work shifts, weekends, and public holidays according to operational requirements.
Requirements
- Minimum 2–3 years of experience as an Arabic Cook in a hotel, restaurant, catering company, or central kitchen.
- Strong knowledge of traditional Arabic and Middle Eastern cuisine.
- Good knowledge of Arabic cooking methods, ingredients, spices, and recipes.
- Experience in large-volume catering is an advantage.
Pay
- Pay is AED 3,500 to AED 4,500 per month.
Work Location
- The work location is in person.
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